Other Recipes

Hot Chocolate

Hot chocolate is a classic and beloved winter beverage that is enjoyed by people of all ages. It’s the perfect drink to warm you up on a cold and snowy day, and it’s also a great way to satisfy your sweet tooth. To make a delicious and comforting cup of hot chocolate, you only need a few simple ingredients: Baker’s Semi-Sweet Chocolate, honey, milk, and powdered cocoa.

Start by melting the Baker’s Semi-Sweet Chocolate in a saucepan over low heat. Once it has melted, add honey and stir until it’s fully mixed with the chocolate. Then slowly add the milk, stirring constantly, until the mixture is smooth and creamy. Finally, add a small amount of powdered cocoa to thicken the it and give it a richer flavor.

The result is a silky and decadent hot chocolate that will warm you up from the inside out. The Baker’s Semi-Sweet Chocolate provides a rich and deep chocolate flavor, while the honey adds a natural sweetness that balances out the bitterness of the chocolate. The milk makes the hot chocolate creamy and velvety, and the powdered cocoa gives it a smooth texture that makes it even more satisfying to drink.

Whether you enjoy it on its own or topped with whipped cream and marshmallows, hot chocolate is a delicious and comforting beverage that is perfect for any cold winter day. It’s the perfect drink to cozy up with a book, watch a movie, or simply relax and unwind. So, the next time you’re feeling chilly and in need of something sweet, whip up a batch of this delicious hot chocolate and indulge in its comforting flavors.

Hot Chocolate

No ratings yet



  • 5 oz Bakers Semi Sweet Chocolate
  • 5 Tbsp Powdered Cocoa
  • 3 Tbsp Honey or Maple Syrup
  • 5 Cups Milk

* Each of these Spirits or Liqueurs used can be substituted for your favourite brand.


  • Add all ingredients except chocolate into the sauce pan.
    5 oz Bakers Semi Sweet Chocolate, 5 Tbsp Powdered Cocoa, 3 Tbsp Honey or Maple Syrup, 5 Cups Milk
  • Heat until hot and whisk to incorporate all ingredients.
  • Once the mixture reaches the required heat, add the chocolate.
  • Whisk until completely incorporated.
Print Recipe


Calories: 354kcal | Carbohydrates: 37g | Protein: 11g | Fat: 19g | Saturated Fat: 11g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 0.02g | Cholesterol: 31mg | Sodium: 98mg | Potassium: 630mg | Fiber: 4g | Sugar: 29g | Vitamin A: 409IU | Calcium: 337mg | Iron: 3mg
Tried this recipe?Mention @Booze_ontherocks or tag #Booze_ontherocks!


Bar Tools

Metal Reusable Straw
Metal Reusable Straw
Cocktail Shaker Set
Cocktail Shaker Set
Japanese Jigger
Japanese Jigger
Hawthorne Strainer
Hawthorne Strainer
Julep Strainer
Barfly Julep Strainer

Cocktail Recipes

Would love your thoughts, please comment.x