Pre-Batched Long Island Ice Tea Cocktail
For our Pre-Batched Long Island Ice Tea Cocktail, we used Dave Arnold’s technique to determine the water required to batch multiple cocktails into a bottle. We used 500 ml bottles, which gave us four cocktails per bottle. It’s easier than…
Scorpion Reef Cocktail
Marshall Davis created the Scorpion Reef Cocktail at the Gallo Pelón Mezcaleria in Raleigh, North Carolina. The inspiration for this cocktail came to him while he worked on a smoked pineapple flan he made for the dessert menu. It has…
Long Island Iced Tea Cocktail
The Long Island Iced Tea Cocktail originated in the 1920’s during prohibition and was called the Old Man Bishop, created by Charles “Old Man” Bishop in Long Island, Kingsport, Tennessee. His son refined it in the 1940s, making it closer…
Zapatero Cocktail
The Zapatero Cocktail is a split base cocktail that Jeremy Lake created. It combines Mezcal and Bourbon to give you a spicy, smoky taste. Ingredients Get new content delivered directly to your inbox. Bar Tools More Tequila & Mezcal Cocktail…
