Dolin Dry Vermouth De Chambery
Dolin Dry Vermouth De Chambery is a type of dry vermouth produced in the Chambery region of France. It is made by the Dolin family, who have been producing vermouth since 1821.
Dry vermouth is a fortified wine that is flavored with botanicals, including herbs, spices, and fruits. It is often used as an ingredient in cocktails, such as martinis and negronis, to add complexity and depth of flavor.
Dolin Dry Vermouth De Chambery is known for its balance of sweetness and bitterness, and its subtle herbal notes. It is made with a base of white wine, which is then infused with a blend of botanicals, including wormwood, gentian, and cinchona bark. The vermouth is then aged in oak casks to help develop its flavor and aroma.
Overall, Dolin Dry Vermouth De Chambery is a high-quality, versatile vermouth that can be enjoyed on its own or in a variety of cocktails.
History
Dolin Dry Vermouth De Chambery has a rich history dating back to 1821 when Joseph Chavasse, a distiller in the Chambery region of France, created a recipe for a new type of vermouth. Chavasse’s vermouth was highly regarded for its unique flavor profile and soon became a popular choice among local consumers.
In 1843, Chavasse sold his recipe to a young businessman named Ferdinand Dolin, who founded the Dolin company and began producing the vermouth under his own name. Dolin continued to refine the recipe, experimenting with different blends of botanicals and aging methods to create a product that was both complex and balanced.
Over the years, Dolin Dry Vermouth De Chambery became a staple ingredient in many classic cocktails, including the martini, the negroni, and the Manhattan. It was also highly valued by connoisseurs of fine wine and spirits, who appreciated its exceptional quality and artisanal production methods.
Today, Dolin Dry Vermouth De Chambery is still produced in the same region of France using traditional methods and high-quality ingredients. It remains a favorite among bartenders and cocktail enthusiasts around the world, and its reputation for excellence continues to grow.
ABV
Dolin Dry Vermouth De Chambery has an ABV (alcohol by volume) of 17.5%. It is a type of vermouth that is made in the Chambery region of France and is known for its crisp, dry taste with notes of herbs and spices. It is often used in classic cocktails such as the Martini and the Manhattan.
