Spiced Honey Syrup is a sweet and flavorful syrup made by combining honey with a variety of warm spices, such as cinnamon, cloves, and nutmeg. This syrup is often used as a delicious topping for pancakes, waffles, or French toast, or as a sweetener for hot drinks like tea or coffee. The warm, comforting flavors of the spices pair perfectly with the sweetness of the honey, making Spiced Honey Syrup a popular choice for those looking to add a little extra flavor to their breakfast or afternoon tea.
Spiced Honey Syrup
- 4 oz Honey
- 2 oz Water
- 2 Cinnamon sticks
- 1 Tsp Allspice Berries
- 1 Tsp Cloves
* Each of these Spirits or Liqueurs used can be substituted for your favourite brand.
- Add all ingredients to a sauce pan on the stove top.
- Heat until it boils.
- Remove from heat and let steep for 2 hours.
- 4, Fine strain and refrigerate.