Laird’s Applejack is a type of American apple brandy. It is made by Laird & Company, the oldest licensed distillery in the United States. The process involves fermenting and distilling apples, then aging the spirit in oak barrels. The aging gives the Applejack its unique flavor and aroma, combining the taste of apples and wood.
Laird’s Applejack is often used in classic cocktails such as the Jack Rose, which has been popular for over a century. The Laird family has been making Applejack since the 1700s, and the recipe has been passed down through generations.
In summary, Laird’s Applejack is an American apple brandy produced by Laird & Company. It’s made by fermenting and distilling apples, then aging the spirit in oak barrels. The result is a unique flavor and aroma that’s commonly used in classic cocktails. The recipe has been passed down through generations of the Laird family. They have been making it for over three centuries.
Laird’s Applejack has a rich history dating back to the late 1600s when William Laird, a Scottish immigrant, settled in New Jersey and began distilling apple brandy. Over time, the Laird family became known for their high-quality apple brandy, which was particularly popular among seafarers.
During the American Revolution, Robert Laird supplied troops with apple brandy, and George Washington even requested the recipe. In the early 1800s, the Laird family began aging their apple brandy in oak barrels, giving it a smoother flavor. They marketed it as “Applejack,” a name now synonymous with the brand.
Laird & Company was one of the few distilleries granted a permit to continue producing alcohol for medicinal purposes during Prohibition. This allowed them to stay in business while others were forced to shut down.
Laird’s Applejack remained popular after Prohibition, particularly in the northeastern United States where it was used in classic cocktails such as the Jack Rose. Today, Laird & Company is still owned by the Laird family and is one of the most respected brands of apple brandy in the world.
The ABV of Laird’s Applejack varies depending on the specific product. Laird’s Straight Apple Brandy has an ABV of 40% (80 proof), while Laird’s Applejack has an ABV of 35% (70 proof). The ABV of other Laird’s Applejack products, such as the 7 1/2 Year Old and 12 Year Old varieties, may vary.