Cazadores Anejo Tequila is a type of tequila that is produced in the town of Arandas, located in the highlands of Jalisco, Mexico. It is made using 100% blue Weber agave, which is grown in the region, and is aged for at least one year in American oak barrels. The aging process gives the tequila a rich and complex flavor profile, with notes of caramel, vanilla, and oak.
Cazadores Anejo Tequila is known for its smoothness and balance, making it a popular choice for sipping or mixing in cocktails. It is also recognized for its distinctive bottle design, which features a deer emblem, as “cazadores” is the Spanish word for “hunters”.
Overall, Cazadores Anejo Tequila is a high-quality, premium tequila that is enjoyed by tequila enthusiasts and casual drinkers alike.
Cazadores Anejo Tequila has a rich history that dates back to the early 1920s when Jose Maria Bañuelos, a local farmer, began cultivating blue Weber agave in the Jalisco highlands. Bañuelos eventually started distilling tequila on his property, and the quality of his product quickly gained a reputation in the region.
In 1937, Bañuelos officially registered the Cazadores tequila brand, naming it after the deer that roamed his land. The brand continued to grow in popularity over the decades, with the Bañuelos family passing down their tequila-making knowledge from generation to generation.
In 1973, the Cazadores brand was acquired by Bacardi, a global spirits company, and became part of their portfolio of premium tequilas. Bacardi has continued to uphold the traditional methods of tequila-making that were established by the Bañuelos family, while also investing in modern technology to improve the production process.
Today, Cazadores Anejo Tequila is recognized as one of the top premium tequilas in the world, with a reputation for exceptional quality and flavor. The brand has also expanded its product line to include other varieties of tequila, including Blanco, Reposado, and Extra Anejo, as well as flavored tequilas.
The ABV (alcohol by volume) of Cazadores Anejo Tequila is typically around 40%.