Malibu Sparkling Colada
Ingredients
- 1.5 oz Malibu Coconut Rum *
- .5 oz Pineapple Juice
- .5 oz Cream of Coconut
- 3 oz Sparkling Wine
* Each of these Spirits or Liqueurs used can be substituted for your favourite brand.
Instructions
- Add the first three ingredients to the shaker glass.
- Shake with ice for 10-15 seconds.
- Pour the sparkling wine on top.
- Stir gently to incorporate the ingredients.
- Garnish with pineapple fronds.
NUTRITION
Serving: 5.5oz | Calories: 209kcal | Carbohydrates: 13g | Protein: 0.1g | Fat: 2g | Saturated Fat: 2g | Polyunsaturated Fat: 0.01g | Sodium: 14mg | Potassium: 94mg | Fiber: 1g | Sugar: 12g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 9mg | Iron: 0.4mg
Video
Tried this recipe?Mention @Booze_ontherocks or tag #Booze_ontherocks!