Cherry Pop
Ingredients
- 1.5 oz Dillon's Dry Gin *
- .5 oz Dolin Dry Vermouth De Chambery *
- 1 Tsp Luxardo Maraschino Liqueur *
- 2 Dashes Peychaud Bitter's
* Each of these Spirits or Liqueurs used can be substituted for your favourite brand.
Instructions
- Add all ingredients to the stirring glass.
- Stir with ice for 30 seconds or until desired dilution and is reached.
- Pour into a rocks glass over ice.
- Garnish with a Cherry.
NUTRITION
Serving: 2.5oz | Calories: 132kcal | Carbohydrates: 3g | Protein: 0.01g | Sodium: 0.4mg | Potassium: 1mg | Sugar: 2g | Iron: 0.02mg
Video
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