Boston Rum Punch
Equipment
Ingredients
- 2 oz Smith & Cross Rum *
- 6 oz Lemonade
* Each of these Spirits or Liqueurs used can be substituted for your favourite brand.
Instructions
- Add all of the ingredients to a shaker tine.
- Shake with ice for 10 seconds.
- Pour into a pint glass over fresh ice.
- Garnish with an orange slice and half a strawberry.
NUTRITION
Calories: 217kcal | Carbohydrates: 22g | Sodium: 11mg | Potassium: 1mg | Sugar: 20g | Iron: 0.02mg
Video
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