Go Back
+ servings
Simple Syrup

Simple Syrup

Ingredients
 
 

  • 8 oz White Sugar
  • 8 oz Water

Equipment

Instructions

  • Combine the sugar and water in a medium sauce pan on the stove.
    8 oz White Sugar, 8 oz Water
  • Gradually heat until the sugar is full dissolved into the water.
  • Allow to cool and then add to a clean bottle.
  • Store in the refrigerator for use.

Nutrition

Serving: 1tsp | Calories: 9kcal | Carbohydrates: 2g | Sodium: 1mg | Potassium: 1mg | Sugar: 2g | Calcium: 1mg | Iron: 1mg
Tried this recipe?Mention @booze_ontherocks or tag #boozeontherocks!