Malibu Sparkling Colada Cocktail
Malibu Sparkling Colada Cocktail
How to make the Malibu Sparkling Colada. This Malibu Rum cocktail is lightly sweet with hints of Coconut and Pineapple. The sparkling wine give you a light effervescent cocktail that is very easy to drink and perfect for hot weather with friends. Try it out and let me know what you think.
INGREDIENTS
- 1.5 oz Malibu Coconut Rum
- .5 oz Pineapple Juice
- .5 oz Cream of Coconut
- 3 oz Sparkling Wine
INSTRUCTIONS
- Add the first three ingredients to the shaker tin.1.5 oz Malibu Coconut Rum, .5 oz Pineapple Juice, .5 oz Cream of Coconut
- Shake with ice for 10-15 seconds.
- Pour the sparkling wine on top.3 oz Sparkling Wine
- Stir gently to incorporate the ingredients.
- Garnish with pineapple fronds.
Nutrition
Serving: 3oz | Calories: 209kcal | Carbohydrates: 13g | Protein: 0.1g | Fat: 2g | Saturated Fat: 2g | Polyunsaturated Fat: 0.01g | Sodium: 14mg | Potassium: 94mg | Fiber: 1g | Sugar: 12g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 9mg | Iron: 0.4mg
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Large Wine Glass
