The Wild Life Distillery Rundle Bar Gin was created in collaboration with hospitality team at the Fairmont Banff Springs Hotel. Chemistry at work has created a fun and versatile gin for martini’s or mixing cocktails.
Floral, citrus and classic juniper notes lead the way in this contemporary style gin.
Displaying a rich blue colour from the infusion with Butterfly Pea Flower, watch the gin turn pink/fuchsia with the addition of an acid: Lemon juice, tonic water etc.
- Alberta Spring Wheat
- Butterfly Pea Flower
- Rocky Mountain Water
Nose: Lemon, juniper
Palate: Soft coriander, floral notes
Finish: Dry, clean, delicate spice
Winner of Alberta Beverage Awards “Best In Class” for 2021.
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