Tom Collins

Today on Booze On The Rocks we are looking at the Tom Collins Cocktail. How to make it and its History. It has an interesting history from the 1800’s. Take look and leave a comment and subscribe.

Tom Collins Cocktail

Tom Collins

Ingredients
 
 

  • 2 oz Gin
  • 1 oz Lemon juice
  • .75 oz Simple Syrup
  • Top with Club Soda
  • Lemon Wheel and Cherry garnish
  • Ice

Instructions

  • Add all ingredients to shaking glass.
    2 oz Gin, 1 oz Lemon juice, .75 oz Simple Syrup, Top with Club Soda, Lemon Wheel and Cherry garnish, Ice
  • Shake with ice for about 10-15 seconds.
  • Poor over ice into Collins glass.
  • Top with club soda.
  • Garnish with Lemon Wheel and Cherry

Nutrition

Serving: 6oz | Calories: 194kcal | Carbohydrates: 18g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Sodium: 13mg | Potassium: 44mg | Fiber: 1g | Sugar: 16g | Vitamin A: 2IU | Vitamin C: 11mg | Calcium: 4mg | Iron: 1mg

Video

Tried this recipe?Mention @booze_ontherocks or tag #boozeontherocks!

Get new content

delivered directly

to your inbox.

Bar Tools

Metal Reusable Straw
Metal Reusable Straw
Cocktail Shaker Set
Cocktail Shaker Set
Japanese Jigger
Japanese Jigger
Hawthorne Strainer
Hawthorne Strainer
Julep Strainer
Barfly Julep Strainer

More Gin Cocktail Recipes

0 0 votes
Article Rating

Leave a Reply

0 Comments
Inline Feedbacks
View all comments
0
Would love your thoughts, please comment.x
()
x