Coconut Sunrise
Coconut Sunrise Cocktail is a very easy-to-make Malibu Rum Cocktail. The cream of coconut gives a great base to the rum and the orange juice. And the grenadine gives you that fire of a beautiful sunrise. Try this out, and let us know what you think.
Coconut Sunrise
Ingredients
- 2 oz Coconut Rum
- 4 oz Orange Juice
- 2 oz Cream of Coconut
- 1.5 oz Grenadine Syrup
- .5 oz 151 Rum
Instructions
- In a separate glass mix the Coconut Rum and the Orange Juice.2 oz Coconut Rum, 4 oz Orange Juice
- Add the Cream of Coconut to the bottom of the hurricane glass.2 oz Cream of Coconut
- Slowly add crushed ice to the glass.
- Pour the Coconut Rum and Orange Juice mixture onto the crushed ice.
- Slowly pour the Grenadine on top so it settles.1.5 oz Grenadine Syrup
- Float the 151 Rum..5 oz 151 Rum
- Garnish with an Orange Slice .
Nutrition
Calories: 574kcal | Carbohydrates: 80g | Protein: 1g | Fat: 10g | Saturated Fat: 9g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Sodium: 42mg | Potassium: 240mg | Fiber: 2g | Sugar: 67g | Vitamin A: 227IU | Vitamin C: 57mg | Calcium: 15mg | Iron: 0.3mg
Video
Tried this recipe?Mention @booze_ontherocks or tag #boozeontherocks!
Ingredients
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