Bomb Pop Cocktail

Bomb Pop Cocktail

The Bomb Pop Cocktail. This Bomb Pop cocktail is a variation of the shooter that is in itself based on the tri-coloured Popsicle. This red, white, and blue cocktail is perfect for celebrating independence day, the 4th of July. It is also a great party trick cocktail. Getting the layers to work can be tricky but rewarding when you get it right. This cocktail has flavours of coconut, pomegranate, and rum layered in a sweet package.

Bomb Pop Cocktail

Bomb Pop Cocktail

Ingredients
 
 

RED LAYER
WHITE LATER
  • .5 oz White Rum
  • .5 Coconut Cream
BLUE LAYER
  • .5 oz Blue Curaçao
  • 2 oz Coconut Rum

Instructions

  • Add the Blue Curaçao and Coconut Rum into a glass and stir thoughtfully.
    .5 oz Blue Curaçao, .5 Coconut Cream
  • In a second glass add the White Rum and Coconut Cream together and stir that as well.
    .5 oz White Rum, .5 Coconut Cream
  • Pour the grenadine into the bottom of a highball glass.
  • Fill the highball glass with crushed ice.
  • Slowly pour the Rum and Cream of Coconut mixture on top of the crushed ice.
  • After that settles pour the Blue Curacao and Coconut Rum mixture onto the crushed ice to fill the glass.

Nutrition

Serving: 4.5g | Calories: 277kcal | Carbohydrates: 23g | Protein: 0.02g | Fat: 0.2g | Saturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 8mg | Potassium: 11mg | Fiber: 0.01g | Sugar: 16g | Vitamin C: 0.01mg | Calcium: 2mg | Iron: 0.1mg

Video

Tried this recipe?Mention @booze_ontherocks or tag #boozeontherocks!

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